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Posted by : Aron
вторник, 19 февруари 2013 г.
Pseudomonas salomonii
From Wikipedia, the free encyclopedia
| Pseudomonas salomonii | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Proteobacteria |
| Class: | Gamma Proteobacteria |
| Order: | Pseudomonadales |
| Family: | Pseudomonadaceae |
| Genus: | Pseudomonas |
| Species: | P. salomonii |
| Binomial name | |
| Pseudomonas salomonii Gardan, et al. 2002 | |
Pseudomonas salomonii is a Gram-negative bacterium that infects garlic (Allium sativum).[1] The type strain is CFBP 2022.
[edit]References
- ^ Gardan, et al.; Bella, P; Meyer, JM; Christen, R; Rott, P; Achouak, W; Samson, R (2002 Nov). "Pseudomonas salomonii sp. nov., pathogenic on garlic, and Pseudomonas palleroniana sp. nov., isolated from rice". Int J Syst Evol Microbiol 52 (Pt 6) (Pt 6): 2065–74.PMID 12508870.
| This Proteobacteria-related article is a stub. You can help Wikipedia by expanding it. |
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- This page was last modified on 9 January 2013 at 03:36.
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